SOUTHWESTERN SALAD
Marinated Grilled Steak Strips
On a Bed of Spring Mix with Julienne Bell Peppers, Jicama, Carrots and a Roasted Pepita Dressing

ITALIAN CLASSIC
Chicken Caesar Salad
Marinated Boneless Chicken Breast Strips over Romaine, Grape Tomato, With Romano Cheese and Garlic Croutons

GARDEN SALAD
Tossed Garden Salad
With Chopped Romaine & Iceburg Lettuce, Jicama, Celery, Cucumber, Carrots, Green Onion, Mushrooms, Tomato and a Choice of Dressing

SALAD BOX
Chef Salad
Crisp Garden Greens, Julienne Roasted Turkey, Ham & American Cheese with Red Onions, Cucumbers, Olives & Tomato Choice of Dressing

THE “NOT SO TRADITIONAL” SPINACH SALAD
Baby Spinach and Bacon with Hardboiled Eggs Choice of Dressing

CHICKEN SIZZLE SALAD
Breaded Chicken Breast, Cheddar Cheese, black Olives, Avocado, Tomato, Kidney & Garbanzo Beans Choice of Dressing

BBQ CHICKEN SALAD
Julienne Chicken Breast, Cheddar Cheese, Sweet Corn, Cilantro, &Tomato Ranch & BBQ Sauce

UNDER THE SEA
Spinach & Crab
On a bed of Baby Field Greens with hard boiled Eggs, Grape Tomato, Green Onion, Carrot, Cucumber Choice of Dressing

TOUCH OF ITALY
Antipasto Salad-Italian Salami, Provolone Cheese with Marinated Artichokes, Kalamata Olives,
Pepperoncini, Onions, Marinated Vegetables, Tomato, Kidney & Garbanzo beans Served with Italian Dressing

All Salads Served with Fresh Dinner Rolls